Mimosa Restaurant8009 Beverly Blvd., Los Angeles, California 90048, USA
Phone: 323 655 8895, Fax: 323 655 9178,
http://www.mimosarestaurant.com |
Two unique places in the heart of L.A., serving French Bistro Foods in beautiful settings.
Read a little, check out our website for more information and visit us any time.
Mimosa was voted by Los Angeles Magazine as one of the top 25 restaurants in Los Angeles in the January 2005 issue. Mimosa's cuisine has been called “serious”, “correct”, and “true French Bistro” food. The marinated olives and foie gras have been called the “best in town” by Zagat Survey 2001. It's photo filled warm homey atmosphere have a distinct touch of France .
Owner: Jean-Pierre Bosc: Born and Raised in the Lyon region of France, Jean-Pierre opened Mimosa in 1997, bringing LA the authentic French Bistro. "No Truffles, No Caviar, No Bizarre Concoctions" is the motto of Mimosa.
Our current Maitre’D is Carol Leffler who has been with Mimosa for 5 years
Lunch Not Available. Catering is available up to 300 people, and we also have Take Out Services.
Our second location, Cafe Des Artistes, is located in 1534 N. Mc Cadden Pl. Between Hollywood Blvd. and Sunset, one block east of Highland.
This Country French venue takes a "cool crowd" on a "trip to Paris" via "an old Cal bungalow" with spacious patios in front and back; created by the team of Silvio De Mori and Jean-Pierre Bosc (of Mimosa fame), this "cozy, warm" "hideaway" in Hollywood provides a "charming" setting (the "romantic garden" area earns the most kudos) for "excellent bistro fare" like "famously good mac 'n' cheese" and "perfect steaks and fries."
We are looking forward to seeing you soon.
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For more information call
Mimosa Restaurant
323 655 8895
or click here to email. |
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