Brooklyn Bagel Bakery2217 West Beverly Blvd., Los Angeles, California 90057, USA
Phone: 800 78-4BAGELS/ 213 413 4114, Fax: 213 413 9850 |
Brooklyn Bagel was started in 1953, by our founder Seymour Friedman. He rented space from Weitz’s Bakery, in the West Adams section of Los Angeles. He later took over the bakery at the 4658 West Adams Blvd. And Brooklyn Bagel came into existence. The bakery moved to its current location at 2217 West Beverly Blvd. in 1965. Brooklyn Bagel is still owned and operated by the Friedman family.
BBB pride itself on making quality products, using only the best ingredients, and delivering them to our customers in a timely manner. Customer service and satisfaction have always been extremely important on BBB.
BBB still makes bagels the traditional way by boiling them before they are baked. Although this method is more time consuming BBB feels that it is the only way to produce a product we are proud of to offer. This is a real bagel and not a roll with a hole. Most BBB’s business is wholesale and we make deliveries to all of Los Angeles and Orange counties.
We serve bakeries, delis, institutions, and restaurants, and some of the best delicatessens in Southern California including Nate’n Al, Canter’s, Art’s, Factor’s, Izzy’s, and Benjie’s.
We welcome event planners, caterers, and banquet halls.
From Best of LA;
Brooklyn Bagel Bakery has once again been chosen the “Best Bagel” in Los Angeles by Los Angeles Magazine in the August 2008 edition. L.A. Magazine has selected Brooklyn Bagel as the “Best” each time they have featured the bagel category. Previously we were chosen in ’98, ’95, ’89, and ’83. We are proud of this recognition and we continue to work hard to maintain the same quality and taste that has kept us in business for the past 55 years.
Click on our menu to view our variety of Bagels.
Mention LA Jewish Pages for a special discount.
Open daily 6am to 6pm.
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For more information call
Brooklyn Bagel Bakery
800 78-4BAGELS/ 213 413 4114
or click here to email.
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